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Planet Food: Lebanon
For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this documentary, our intrepid gastronaut Merrilees Parker finds a world of heavily spiced lamb, cooling salads, deliciously strong wines from and sweet pastries filled with pistachios and honey.
Genre: Documentary
Stars: Merrilees Parker
Crew: Ian Cross (Producer), Dominic Allan (Director)
Country: Lebanon
Language:
Studio: Pilot Productions
Runtime: 52 minutes
Quality: HD
Released: Jan 13, 2014
IMDb: 4
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